In the heart of Valtènesi, one of the most captivating areas of Lake Garda, viticulture has deep roots. Here, the Groppello Gentile, one of Italy’s ten…
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Among the many masterclasses available throughout the year in Italy, I chose the one dedicated to Lambrusco, organized on the occasion of Vinitaly 2024. This wine…
Recent scientific research has confirmed that aging wine underwater has real and measurable effects on the final quality of the product. The methodology of underwater aging…
The frigid temperatures at high altitudes, the ocean depths where grapes or bottles are left to rest, the tunnels of an ancient silver mine, and of…
As we venture deeper into the digital age, the winemaking sector is emerging as a fertile ground for experimenting with emerging technologies like augmented reality (AR).…
The employment of robots in wine production is a topic progressively more talked about in the viticultural industry. While robots have been used for many industrial…
The wine industry is undergoing a true technological revolution, and among the innovative solutions that are reshaping the sector, there are satellites. Yes, you read that…
Author：Davide lacobone The use of the Internet of Things (IoT) is becoming increasingly prevalent in the world of wine, thanks to its capabilities in data collection…
The employment of robots in wine production is a topic progressively more talked about in the viticultural industry. While robots have been used for many industrial…
Author: Riccardo Iacobone Artificial intelligence (AI) is an arm of computer science concerned with building intelligent machines capable of performing tasks that typically require human intelligence.…