Recent scientific research has confirmed that aging wine underwater has real and measurable effects on the final quality of the product. The methodology of underwater aging…
Browsing: Wine knowledge
The frigid temperatures at high altitudes, the ocean depths where grapes or bottles are left to rest, the tunnels of an ancient silver mine, and of…
As the French senator Victor Hugo once said, “The horizon is the line that underscores infinity,” and on the horizon of the infinite varietal ampelography of…
Author：Alessandro Brizi Just twenty years ago, talking about Primitivo meant delving into a maze of anecdotes where reality and fantasy often overlapped. The documentation on this…
Interview with Marco Stefanini, president of the new association advocating for an emerging and eco-sustainable sector. Topics include disease-resistant grape varieties, the situation in Italy, and…
A Story of Visionaries – The Rise of Brunello After almost 50 years since its DOCG status, Brunello di Montalcino wines continue to grow in popularity…
Located along the western coast of the United States, California has emerged as one of the leading wine regions in the world, renowned for its geographical…
The name Bolgheri evokes the poetry of Carduccian memory as we pass slowly beneath the ancient cypresses, lyrically imprisoned, eternal, in the most famous pages of…
The employment of robots in wine production is a topic progressively more talked about in the viticultural industry. While robots have been used for many industrial…
An Exceptional Story The narrative of wine in Italy is unparalleled in the world. From terraced vineyards on seemingly impossible slopes to mountain vineyards at altitudes…