News
There’s an old Italian saying: “Those who drink red wine can live a hundred years.”In…
A Hidden Gem in Southern ItalyNestled in the heart of southern Italy, Calabria is gradually…
Interviews
Eight Glasses from Montalcino: Micro-Diversity and Identity in Tasting | Interview with Massimo Billetto
In Montalcino, one of Italy’s top wine regions, the world of wine goes far beyond…
Solighetto, April 8, 2025 — The Conegliano Valdobbiadene Prosecco Superiore DOCG once again takes center…
50 Years of Excellence: The Alto Adige Wine Consortium Celebrates Half a Century of Quality
At this year’s Vinitaly event, we found ourselves in the heart of Alto Adige, a…
The 2025 edition of Wine Paris & Vinexpo Paris has concluded with great success. This…
Italian Wine Promotion Event in Shenzhen——China’s High-Tech City: A Celebration of Excellence
On November 19, Wine Channel and Pacco Wineseer, leaders in Italian wine promotion, teamed up…
In the heart of Valtènesi, one of the most captivating areas of Lake Garda, viticulture…
story of Italian wineries
Winemakers since the sixties, organic and biodynamic are the philosophies behind the production of wines from our cellars. In this first video our sommelier Francesco Properzi…
The biodynamic winery of Pescarese activates the digital certificate: customers will be able to buy the bottles and leave them to age in the Abruzzo company’s vault.
Passito wines, as their name already tells, are a type of wine obtained by drying the bunches of grapes. This leads to a greater concentration of…
Explore the Verdicchio of the Matelica region, an Italian white wine that is the elixir of youth. The Matelica region is a special place, nurturing Matelica-Verdicchio,…
Don't Miss
By IVAN SHIU (Xiao Junwen) When speaking with wine distributors, a common sentiment often arises:…




