There’s an old Italian saying: “Those who drink red wine can live a hundred years.”In today’s world, that might only tell half the story — because…
Browsing: Wine knowledge
By IVAN SHIU (Xiao Junwen) When speaking with wine distributors, a common sentiment often arises: Why does the wine we enjoy in Italy taste better than…
Past Life: The Birth of Barolo Barolo, a globally renowned Italian wine, gained fame in the late 19th and early 20th centuries, particularly in North America.…
Montalcino Brunello 2019 : Special Tasting of 12 Wines Led by Master of Wine Gabriele Gorelli for Chinese Buyers and Professionals The Brunello di Montalcino Consortium…
There is a corner of Italy where time seems to flow differently, where history, tradition, and nature merge in perfect harmony. That place is Montalcino, a…
In the heart of Provence, a sun-drenched region in southeastern France, some of the world’s most esteemed rosé wines are produced. With its unique terroir and…
Among the many masterclasses available throughout the year in Italy, I chose the one dedicated to Lambrusco, organized on the occasion of Vinitaly 2024. This wine…
Recent scientific research has confirmed that aging wine underwater has real and measurable effects on the final quality of the product. The methodology of underwater aging…
The frigid temperatures at high altitudes, the ocean depths where grapes or bottles are left to rest, the tunnels of an ancient silver mine, and of…
As the French senator Victor Hugo once said, “The horizon is the line that underscores infinity,” and on the horizon of the infinite varietal ampelography of…